Hakkasan – MGM Grand Las Vegas

Menu | Hours | Reviews

Contemporary Chinese, Fine Dining, Date Night, Special Occasions, Romantic

Hakkasan Restaurant Las Vegas

Nestled within the vibrant heart of Las Vegas, Hakkasan at the MGM Grand stands as a beacon of culinary innovation, offering a fresh and modern take on traditional Chinese cuisine that captivates and delights. Under the masterful direction of Chef de Cuisine Pinyo Saewu, Hakkasan transcends ordinary dining experiences, blending authentic flavors with bold new techniques to create a menu that is both familiar and unexpected. The menu is a carefully curated collection of dishes that speak to the heart of Chinese culinary tradition while daring to push the boundaries. From the luxurious Peking Duck, lavishly complemented with caviar, to the tender Chilean Sea Bass marinated in a rich blend of champagne and honey, and the Crispy Duck Salad, bursting with pomelo, pine nuts, and shallots, each dish is a testament to the kitchen’s prowess and dedication to excellence.

Hakkasan’s ambiance mirrors the exquisite complexity of its cuisine. The space is designed to enchant, with dark, sensuous interiors drawing inspiration from its esteemed London counterpart, accented with meticulously crafted Asian decor. This setting creates a backdrop that is both dramatically stylish and warmly inviting, perfect for an array of occasions—from a spontaneous dinner and dancing night, highlighted by guest reviews, to an intimate, romantic evening soaked in sophistication. Intricate wooden screens and lattices add layers of privacy and intrigue, making every corner of Hakkasan a secluded haven for culinary exploration.

The exceptional dining experience at Hakkasan is further elevated by its unparalleled service. The staff, known for their attentiveness and expertise, navigate the rich menu with ease, guiding guests through a culinary journey tailored to their tastes. The review mentions of staff members like Blaze, who epitomizes the restaurant’s commitment to service, keeping glasses full and enhancing the dining experience without intrusion. The seamless transition from dinner to nightlife, facilitated by the attentive manager, underscores Hakkasan’s role not just as a restaurant but as a cornerstone of the Las Vegas entertainment experience.

An exploration of Hakkasan’s menu reveals a treasure trove of culinary delights, from the signature Hakka Steamed Dim Sum Platter—a parade of flavors encased in delicate wrappers—to the innovative cocktails that have become a hallmark of the Hakkasan experience. The Three Treasures cocktail, a favorite among patrons, exemplifies the restaurant’s flair for combining ingredients in surprising ways, resulting in beverages that perfectly complement the complex flavors of the food. For those seeking a non-alcoholic experience, Hakkasan’s inventive zero-proof cocktails ensure that every guest can indulge in the artistry of the restaurant’s mixologists.

Beyond the signature dishes and standout cocktails, Hakkasan’s commitment to an inclusive dining experience is evident in its accommodation of dietary preferences and restrictions. The menu boasts an array of vegetarian and vegan options, ensuring that all guests, regardless of their dietary needs, can partake in the Hakkasan experience. This inclusivity, paired with the restaurant’s willingness to adapt and cater to individual tastes, sets Hakkasan apart as a dining destination that truly values the diversity of its clientele.

Popular Dishes

1. Peking Duck with Caviar Option: A luxurious twist on the classic Peking Duck, this dish is served in two courses with four pancakes per person, accompanied by cucumber, scallion, and hoisin sauce. The addition of caviar elevates this already decadent dish, blending the rich flavors of duck with the delicate saltiness of caviar, making it a signature experience at Hakkasan.
2. Hakka Steamed Dim Sum Platter: This exquisite selection showcases the art of dim sum with a variety of fillings, including royal jade king crab, langoustine, har gau, shumai, wild mushroom, and truffle. Perfect for sharing, it allows diners to sample a wide range of delicate flavors and textures, each dumpling a testament to the chefs’ mastery over traditional techniques with a contemporary twist.
3. Crispy Duck Salad: A vibrant and flavorful dish that combines tender slices of crispy duck with fresh pomelo, pine nuts, and shallots, dressed in a light and tangy sauce. This salad is celebrated for its contrast of textures and flavors, balancing the richness of the duck with the freshness of the salad components, making it a must-try for anyone seeking a lighter yet indulgent option.
4. Chilean Seabass in Champagne and Honey: This elegantly prepared dish features succulent Chilean seabass marinated and cooked in a sumptuous blend of champagne and honey, creating a perfect harmony of sweetness and acidity. The seabass’s buttery texture, combined with the luxurious sauce, offers a refined and memorable dining experience.
5. Salt & Pepper Calamari: A classic dish reimagined with Hakkasan’s flair, this calamari is seasoned with a special blend of salt and pepper, fried to achieve a crispy exterior while remaining tender inside. Served with a side of chili, green scallions, cilantro, and lime dipping sauce, it’s a compelling starter that’s both familiar and novel, inviting diners to begin their culinary journey with a punch of flavor.

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The 10 Best Chinese Restaurants on the Strip and Beyond

Reviews

1. Jamie L. from Sacramento, CA:
   “Hakkasan’s ambiance took my breath away, setting the stage for an unforgettable dining experience. The Peking Duck with caviar was a masterpiece, both in presentation and taste. Every bite was a moment to savor, truly a highlight of my visit to Las Vegas.”
2. Taylor N. from Denver, CO:
   “The Hakka Steamed Dim Sum Platter at Hakkasan was a delightful surprise, showcasing an array of flavors that danced on the palate. Paired with the vibrant, sophisticated decor, it made for an evening of culinary excellence. I left feeling truly impressed by the attention to detail in every dish.”
3. Morgan R. from Phoenix, AZ:
   “From the first sip of their signature cocktail to the last bite of the Crispy Duck Salad, Hakkasan delivered an unparalleled dining experience. The fusion of traditional Chinese dishes with modern twists was executed flawlessly. It’s a must-visit for anyone looking for a top-tier meal in Vegas.”

Hours