Javier’s – Aria Las Vegas

Menu | Hours | Reviews

Lively, Entertaining, Special Occasions, Mexican

Javier’s at ARIA Las Vegas offers a tantalizing glimpse into the rich culinary traditions of Mexico, wrapped in a luxurious ambiance that elevates the dining experience to new heights. This restaurant is a testament to the commitment of serving meticulously prepared Mexican cuisine, emphasizing fresh, sustainable seafood and the finest ingredients available. The menu, boasting specialties such as “Aguachile del Rey” and “Trio de Enchiladas del Mar,” caters to the discerning palate with its array of fresh wild scallops, Dungeness crab, and Maine lobster, each dish a symphony of flavors.

Beyond the exquisite food, Javier’s ambiance is a masterpiece in itself, featuring unique architectural elements like an Aztec motif chainsaw wood carving that mesmerizes guests upon entry. The restaurant prides itself on its hand-shaken margaritas, made from a selection of the world’s finest tequilas, ensuring that every sip is as memorable as the dishes. The menu highlights, including the Jalapeno Margarita and Camarones Al Mojo De Ajo, promise a meal that’s not just eaten but experienced.

Private dining options are available for those seeking a more intimate gathering, accommodating up to 24 guests, making it an ideal venue for celebrating special moments with loved ones or business colleagues. The attention to detail in the preparation of each dish, coupled with a commitment to sustainability and quality, sets Javier’s apart as a premier dining destination in Las Vegas. With its sophisticated atmosphere, unparalleled service, and a menu that expertly blends traditional Mexican cuisine with contemporary flair, Javier’s invites guests to embark on a culinary journey that’s both authentic and innovative.

Popular Dishes – Listen to Patricks Picks

1. Guacamole: Praised for its freshness, the guacamole at Javier’s is a standout starter. Made with avocado, cilantro, onions, and queso cotija, it embodies the authentic flavors of Mexican cuisine and is a favorite among diners for its simplicity and taste.
2. Trio de Enchiladas del Mar: Featuring shrimp, Dungeness crab, and Maine lobster enchiladas, this dish is a seafood lover’s dream. The combination of premium seafood wrapped in soft tortillas and topped with savory sauces has made it a must-try at Javier’s.
3. Camarones Al Mojo De Ajo: Wild Mexican white prawns in a garlic butter sauce showcase Javier’s ability to elevate simple ingredients into a dish that’s rich in flavors and deeply satisfying, resonating well with guests seeking the succulent taste of seafood.
4. Chile Verde: This dish, consisting of braised pork in a spicy tomatillo sauce, stands out for its depth of flavor and tenderness of the meat. It’s a hearty choice that reflects the traditional aspects of Mexican culinary traditions, appreciated for its comforting and robust taste.
5. Ceviche Trio: For those who enjoy the freshness of seafood, the ceviche trio offers a delightful sampling of ahi, shrimp, and fish ceviche, allowing diners to appreciate the delicate flavors of marinated seafood, making it a popular choice for an appetizer or a light meal.

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Reviews

1. Marco P. from Phoenix, AZ:
   “Javier’s was an absolute revelation during our Vegas trip. The ambiance struck the perfect balance between elegance and comfort, setting the stage for an unforgettable meal. The Aguachile del Rey was a refreshing start, bursting with flavor. However, it was the Carne Asada that stole the show for me – cooked to perfection, it melted in my mouth. The service was impeccable, attentive without being intrusive. Javier’s is a gem that elevates Mexican cuisine to an art form.”
2. Sarah L. from Salt Lake City, UT:
   “My visit to Javier’s was nothing short of spectacular. From the moment we stepped in, the stunning decor and vibrant atmosphere captivated us. We started with their signature Guacamole, which was freshly prepared and incredibly tasty. The Trio de Enchiladas del Mar was a highlight, offering a delightful mix of seafood that was both rich and delicate. The attentive staff made us feel truly special, enhancing our dining experience. Javier’s is a must-visit for anyone seeking top-notch Mexican cuisine in Vegas.”
3. Ethan J. from Los Angeles, CA:
   “Walking into Javier’s, you’re immediately struck by the intricate design and warm ambiance, setting the stage for a remarkable dining experience. The Camarones Al Mojo De Ajo was a standout dish, with prawns cooked to tender perfection. But it was the Chile Verde that truly won me over, with its complex flavors and perfectly cooked pork. The service was outstanding, making us feel welcomed and valued. Javier’s has secured its place as my go-to for exceptional Mexican food in Las Vegas.”

Hours