Menu | Hours | Reviews
Chinese Fine Dining, Opulent Ambiance, Michelin-Quality Cuisine, Attentive Service, Special Occasion Destination
Wing Lei, The Wynn Las Vegas
Wing Lei at Wynn Las Vegas is a renowned Chinese fine dining destination, holding the impressive distinction of being the first Chinese restaurant in North America to earn a Michelin star. The restaurant’s elegant and opulent decor immediately captivates guests, with its lavish gold dining room inspired by classical Chinese jewel boxes. Century-old pomegranate trees visible through glass add a serene natural touch to the refined ambiance.
Under the guidance of talented executive chef Ming Yu, Wing Lei’s kitchen crafts exquisite dishes that showcase the rich flavors of Cantonese, Shanghai and Szechuan cuisine. Chef Ming, who grew up in China’s Guangdong province where food was a family passion, brings an authentic touch and masterful technique to Wing Lei’s offerings. Signature dishes like the meticulously prepared tableside-carved Imperial Peking duck and the wok-fried Maine lobster exemplify the kitchen’s dedication to both tradition and impeccable execution.
The restaurant’s extensive menu features tantalizing appetizers such as the Alaskan King crab salad with a refreshing blend of mango, avocado and a yuzu dressing. Delicate dim sum creations like the stunning garden dumplings, adorned with vibrant beet red wrappers, are almost too beautiful to eat. Main dishes run the gamut from delicate steamed sea bass to indulgent honey-glazed BBQ spare ribs and spicy Szechuan specialties. Expertly crafted cocktails and a well-curated wine list provide fitting accompaniments to the parade of flavors.
While Wing Lei’s precise cooking and artful presentation are undoubtedly a draw, it is the restaurant’s gracious and attentive service that truly elevates the dining experience. The staff’s meticulous attention to detail, from the placement of purse stands to the expert pacing of courses, demonstrates a dedication to anticipating guests’ every need and ensuring a flawless, memorable meal.
With its dazzling interplay of atmosphere, cuisine and service, Wing Lei offers a transportive and indulgent Chinese fine dining experience unrivaled in Las Vegas. It is a testament to the restaurant’s enduring excellence that even after Michelin stars were no longer awarded in the city, Wing Lei continues to be sought out by discerning diners in search of world-class Chinese cuisine in a truly luxurious setting.
What Wing Lei is known for:
- First Chinese restaurant in North America to earn a Michelin star
- Signature tableside-carved Imperial Peking duck
- Lavish gold dining room inspired by classical Chinese jewel boxes
Popular Dishes at Wing Lei:
- Alaskan King Crab Salad – refreshing blend of crab meat, mango, avocado, and miso-yuzu dressing
- Crispy Wagyu Beef Roll – tender American Wagyu, scallions, black pepper, served with sweet chili sauce
- Honey-Glazed BBQ Spare Ribs – succulent ribs with a sweet and sticky honey glaze, served with green papaya salad Field Greens With Peking Duck – sliced almonds, mandarin oranges, and peanut-truffle vinaigrette complement the duck
- Garlic Shrimp Spring Rolls – crispy rolls filled with shrimp, hoisin sauce, Dijon mustard creme fraiche, and hawthorn berry sauce
Reviews
Ava K. from Portland, OR: “Wing Lei’s Peking duck is a must-try – the crispy skin and tender meat were absolutely divine. The garlic beef tenderloin was another standout, cooked to perfection. Impeccable service and stunning decor made for an unforgettable evening.”
Mason J. from Miami, FL: “From the moment we stepped into Wing Lei, we were transported to a world of elegance and culinary delights. The dim sum sampler was a work of art, each bite bursting with flavor. The wok-fried Maine lobster was a showstopper, and the attentive staff made us feel like royalty.”
Oliver T. from Phoenix, AZ: “Celebrating our anniversary at Wing Lei was the best decision we made in Las Vegas. The honey-glazed BBQ spare ribs were fall-off-the-bone tender, and the Alaskan King crab salad was a refreshing palate cleanser. The ambiance and service were unparalleled, making it a night we’ll cherish forever.”
Hours
| Monday | 5:30 PM– 9:30 PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | 5:30 PM– 10 PM |
| Saturday | 5:30 PM– 10 PM |
| Sunday | 5:30 PM– 9:30 PM |
Also Mentioned In:
The 10 Best Chinese Restaurants on the Strip and Beyond
What type of cuisine does the restaurant serve?
Wing Lei specializes in haute Chinese cuisine, featuring Cantonese, Shanghai, and Szechuan flavors.
Is it a Michelin-starred restaurant?
Yes, it was the first Chinese restaurant in North America to earn a Michelin star.
What are Wing Lei’s hours of operation?
Wing Lei is open for dinner Sunday, Monday, Thursday from 5:30 p.m. to 9:30 p.m., and Friday and Saturday from 5:30 p.m. to 10:00 p.m. The restaurant is closed on Tuesdays and Wednesdays.
Does the restaurant have a dress code?
Yes, it has a business casual dress code.
Are children allowed?
Children under 5 are not permitted at Wing Lei.
Does the restaurant offer vegetarian options?
Yes, Wing Lei offers vegetarian options on its menu.
Does Wing Lei have a full bar?
Yes, Wing Lei has a full bar offering signature cocktails and an extensive wine list.
Does the restaurant offer private dining options?
Yes, it offers private dining rooms for special events and group dinners.
What is the decor like?
Wing Lei features a lavish gold dining room inspired by classical Chinese jewel boxes, with century-old pomegranate trees visible through glass.
Is Wing Lei a good option for a pre-show dinner?
Yes, Wing Lei’s proximity to the Wynn Las Vegas entertainment venues makes it a convenient and upscale option for a pre-show dinner. Be sure to allow enough time for a leisurely dining experience.